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Compact brewery easy - brew BAYERISCHE BRAUHAUS CONSULTING
with a yearly output of 50 - 200 hl/pa
Material:                     High Grade steel product NR 1.4301
Heating:                     electric (6 kW)
Volume:                      15 19 kg
Amount produced:      100 litres
Beer varieties:            suitable for the production of all types of beer
Liquid required:          dependant on yearly production (up to 2 times a day.)
Automation:                Manual operation
Time / Liquid:  8 hours in the brewing room, 1 week fermentation, 3 weeks storage

Sudhausblock
Sudhausblock
Ablaeuterung